December 31, 2026
5:00 PM – 8:00 PM · 9:00 PM – 2:00 AM
Chambao Tulum, Carretera Tulum-Boca Paila Zona Hotelera Km 7, 77780 Tulum, Q.R.
Celebrate New Year's Eve with an unforgettable four-course dining experience, complete with festive party favors to make the occasion even more special. Please note that the first seating concludes at 8:00 PM. Special event featuring a 4-course tasting menu · Celebration amenities · Live performances · Resident DJ · Complimentary access to the After-Dinner Party at Taboo APERITIF Sparkling Wine and Tuna Tostadita FIRST COURSE (Served Family-Style) -HAMACHI TIRADITO: Passion Fruit and Apple Sauce, Spicy Chili and Avocado. -RAW BAR: Shrimp and Oysters. -BEEF CARPACCIO: Artichoke Hearts, Fresh Truffle, Grana Padano Cheese Grated Tableside, Anchovy and Parsley Aioli SECOND COURSE (Served Family-Style) -ROASTED EGGPLANT: Feta Cheese, White Balsamic Reduction Vinaigrette and Extra Virgin Olive Oil. -ITALIAN BURRATA: Baby Spinach Salad, Oregano Vinaigrette and Sautéed Cherry Tomatoes with Garlic. -PEAR SALAD: Mixed Greens, Red Pear, Goat Cheese, Cranberries, Candied Walnuts, Beetroot and Mint Emulsion, THIRD COURSE (Choice of One) -WAGYU RIBEYE Westholme 300 g -PROVENÇAL HERB-CRUSTED FISH: Crustacean Sauce, Served with Sautéed Spinach, Herbs and Eureka Lemon. -SURF & TURF: 150 g Lobster and 200 g Westholme Wagyu New York Strip. -WILD MUSHROOM RISOTTO: Porcini, Black Trumpet Mushrooms, Button Mushrooms, Enoki, Portobello and Oyster Mushrooms. SIDES (Served Family-Style) -Truffle Creamed Corn. -Chambao Potatoes. DESSERTS (Served Family-Style) -BROWNIE CHEESECAKE: Marbled Brownie, Ricotta Cheesecake, Peanut Cream, White Chocolate Mousse, Torched Marshmallows and Chocolate Sauce. -APPLE CRUMBLE: Apple, Cinnamon and Vanilla Crumble. UPGRADE KOBE 200 g $2,000 MXN
Beverages not included. Full prepayment (100%) is required. Prices are per person and in Mexican pesos (MXN).
Children: Children aged 0–2 years (up to their second birthday) dine complimentary. Children over 2 and up to 12 years old receive a 50% discount with a preset children’s menu. Guests over 12 years old are charged the adult price. Grupo RosaNegra reserves the right to request valid government-issued identification from the cardholder. CANCELLATION POLICY Reservations canceled on or before November 30, 2026: 5% administrative fee. Reservations canceled from December 1 through December 20, 2026: 50% cancellation fee. Cancellations made on or after December 21, 2026, and no-shows: non-refundable. INVOICING AND CONTACT For invoice requests, please email contacto@gruporosanegra.com.mx or call +52 (998) 690 0252.
Special event featuring a 4-course tasting menu · Glass of Moët & Chandon for the midnight toast · Celebration amenities · Live performances · Resident DJ · Complimentary access to the After-Dinner Party at Taboo APERITIF Sparkling Wine and Tuna Tostadita FIRST COURSE (Served Family-Style) -HAMACHI TIRADITO: Passion Fruit and Apple Sauce, Spicy Chili and Avocado. -RAW BAR: Shrimp and Oysters. -BEEF CARPACCIO: Artichoke Hearts, Fresh Truffle, Grana Padano Cheese Grated Tableside, Anchovy and Parsley Aioli SECOND COURSE (Served Family-Style) -ROASTED EGGPLANT: Feta Cheese, White Balsamic Reduction Vinaigrette and Extra Virgin Olive Oil. -ITALIAN BURRATA: Baby Spinach Salad, Oregano Vinaigrette and Sautéed Cherry Tomatoes with Garlic. -PEAR SALAD: Mixed Greens, Red Pear, Goat Cheese, Cranberries, Candied Walnuts, Beetroot and Mint Emulsion, THIRD COURSE (Choice of One) -WAGYU RIBEYE Westholme 300 g -PROVENÇAL HERB-CRUSTED FISH: Crustacean Sauce, Served with Sautéed Spinach, Herbs and Eureka Lemon. -SURF & TURF: 150 g Lobster and 200 g Westholme Wagyu New York Strip. -WILD MUSHROOM RISOTTO: Porcini, Black Trumpet Mushrooms, Button Mushrooms, Enoki, Portobello and Oyster Mushrooms. SIDES (Served Family-Style) -Truffle Creamed Corn. -Chambao Potatoes. DESSERTS (Served Family-Style) -BROWNIE CHEESECAKE: Marbled Brownie, Ricotta Cheesecake, Peanut Cream, White Chocolate Mousse, Torched Marshmallows and Chocolate Sauce. -APPLE CRUMBLE: Apple, Cinnamon and Vanilla Crumble. UPGRADE KOBE 200 g $2,000 MXN
Beverages not included. Full prepayment (100%) is required. Prices are per person and in Mexican pesos (MXN).
Children: Children aged 0–2 years (up to their second birthday) dine complimentary. Children over 2 and up to 12 years old receive a 50% discount with a preset children’s menu. Guests over 12 years old are charged the adult price. Grupo RosaNegra reserves the right to request valid government-issued identification from the cardholder. CANCELLATION POLICY Reservations canceled on or before November 30, 2026: 5% administrative fee. Reservations canceled from December 1 through December 20, 2026: 50% cancellation fee. Cancellations made on or after December 21, 2026, and no-shows: non-refundable. INVOICING AND CONTACT For invoice requests, please email contacto@gruporosanegra.com.mx or call +52 (998) 690 0252.
For bank transfer payments, please contact gerentetulum@chambao.com.mx or call +52 (998) 980 4967.
An offline order is a preliminary reservation valid for 48 hours from the confirmation email. A preliminary reservation does not constitute an admission ticket or guarantee access to the event. Access is confirmed only once payment has been received and credited. If payment is not credited within 48 hours, the preliminary reservation will be automatically canceled without notice. Payments received after the deadline are subject to availability. All deadlines are based on the local time of the venue.
100% prepayment. Reservations cannot be cancelled online and refunds are processed manually under the event policy. To cancel, contact the restaurant: contacto@gruporosanegra.com.mx or call: +52 (998) 690 0252.